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Menu
Available from 5pm Tuesday to Thursday, all day Friday, Saturday and Sunday.
Please note that this menu is not available to groups of 9 or more people. Large groups are required to book in advance and pre order using the Large Party Pre Order form, found at the bottom of this page.
Starters
Nachos
Topped with nacho cheese, mature cheddar, salsa, sour cream and jalapenos
£6.95
Vegetarian
Classic Prawn Cocktail
Succulent Atlantic prawns in a marie
rose sauce, with iceberg lettuce, tomato, lemon, bread, and butter.
£7.95
Baked Goat's Cheese
Baked until golden and served with Parma ham wrapped spring onions and balsamic glaze.
£7.95
Vegetarian
Tomato Soup
Our delicious tomato soup, served with a slice of bloomer bread.
£6.95
New
Vegetarian
Crispy Portabello Mushrooms
Served on a bed of mixed dressed leaves with a chunky tomato
salsa.
£6.95
Vegetarian
Vegan
Mains
Pan Seared Salmon Linguini
Served with St. Clement's sauce and a garlic ciabatta.
£18.95
New
Jambalaya
Cajun spiced chicken, bacon, smoked sausage, and rice, pan fried with a blend of Cajun vegetables and spices, served with creole sauce and a salad garnish. (Add prawns for £3)
£16.95
French Onion Chicken
Pan fried chicken, with a French onion sauce, served with rissole potatoes and grilled asparagus.
£16.95
New
Roasted Duck Breast
With parmentier potatoes, grilled spring onions and a honey & orange glaze.
£21.95
New
6oz Hand Pressed Burger
Topped with salad, burger sauce and served in a bun with skinny fries and onion rings. Vegan Beyond Burger available as an alternative.
(Beyond Burger available as a vegan substitute.)
£15.95
Vegetarian
Vegan
Classic Lasagne al Forno
Served with a salad garnish and garlic ciabatta.
£16.95
Vegetable Lasagne al Forno
Served with a salad garnish and garlic ciabatta.
£16.95
Vegetarian
Jumbo Beer Battered Cod
Served with triple cooked chips, mushy peas and a tartare sauce. Or swap your cod to battered haloumi.
£17.95
Vegetarian
Pie of the Day
Served with buttery mashed potato, carrots, garden peas and rich gravy. Veggie Pie available as an alternative.
£15.95
Vegetarian
Vegan
Curry of the Day
Served with white rice and naan bread. Vegan curry available as an alternative.
£16.95
Vegetarian
Vegan
8oz Heart of Rump Steak
Cooked to your liking and served with oven roast tomato, chips, onion rings, and garden peas.
£21.95
Add a topper
Peppercorn Sauce£3.50
Garlic Butter£3.50
Stilton Sauce£3.50
Classic Moules marinière
Served with warm crusty baguette.
£17.95
New
Creamy Garlic Chicken Linguini
Served with garlic ciabatta.
£16.95
New
Scampi & Chips
Served with garden peas, tartare sauce and a wedge of lemon.
£16.95
New
Gammon & Egg
Gammon steak, egg, homemade chips and garden peas.
£17.95
New
Stone Baked Pizzas
12" Stone Baked Sourdough Pizzas
(Vegetarian pizzas can be made Vegan by swapping the cheese. Please ask your server.)Margherita
Fresh tomato and basil.
£13.95
Vegetarian
Vegan
Pepperoni Lover
Double pepperoni.
£14.95
Fungi
Mushrooms, spring onions and a drizzle of truffle oil.
£14.95
Vegetarian
Vegan
'Nduja & Hot Honey
‘Nduja sausage, crispy onions and a hot honey drizzle.
£14.95
New
Prosciutto Arugula
Parma Ham, Rocket & Parmesan
£14.95
Sides
Chips
£3.50
Vegetarian
Vegan
Skinny Fries
£3.50
Vegetarian
Vegan
Onion Rings
£3.50
Vegetarian
Garlic Ciabatta
£3.50
Vegetarian
Side Salad
£3.50
Vegetarian
Vegan
Sauteed Mushrooms
£3.50
Vegetarian
Buttered New Potatoes
£3.50
Vegetarian
Please mention any dietary requirements to your server so that any omissions and substitutions can be made. Please note, menu items and dishes are subject to availability and may be changed at any time.
Large Parties of 9 or more guests, please use the linked form to provide a pre order at least 48 hours before your visit.
LARGE PARTY PRE ORDER FORM
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